FERRARO’S ITALIAN RESTAURANT AND WINE BAR TO CELEBRATE 32nd ANNIVERSARY WITH $32.32 PRIX-FIXE MENU


FERRARO’S ITALIAN RESTAURANT AND WINE BAR TO CELEBRATE 32nd  ANNIVERSARY WITH $32.32 PRIX-FIXE MENU

To celebrate its 32nd anniversary, Ferraro’s Italian Restaurant and Wine Bar invites everyone to join them this November with a special anniversary menu priced at $32.32 per person. Offered Nov. 4 through Nov. 12, the menu features three courses spotlighting the restaurant’s best-loved, authentic Italian fare.

Choice of Appetizer

  • Salsiccia Calabrese e Rapini (grilled house-made spicy sausage, broccoli rabe, infused extra virgin olive oil)
  • Calamari Fritti (fried baby squid, spicy pomodoro sauce)
  • Ferraro’s Salad (arugula, cherry tomato, pine nuts, fennel, house dressing)
  • Nonna’s Stuffed Pepper (stuffed with ground veal, eggplant, cheese, bread crumbs)
  • Insalata Mimmo (heirloom tomatoes, avocado, red onion, fresh mozzarella with a balsamic reduction)
  • Battuta al Coltello (Piedmont-style beef tartar, sun choke chips, bagna cauda crema, grated cured yoke)

 Choice of Main Course

  • Spaghetti e Polpette (house-made meatballs, tomato sauce)
  • Rigatoni Toscani (garlic, sausage, broccoli rabe, cannellini beans)
  • Lasagna alla Gino (house-made pasta, Bolognese sauce, Bechamel sauce, ricotta cheese and tomato sauce)
  • Bucatini Corti all’Amatriciana (pancetta, guanciale, onions, calabrese pepper, tomato, pecorino cheese)
  • Eggplant Parmigiana (sliced eggplant, mozzarella, tomato sauce)
  • Trippa Satriano (tripe in a spicy tomato sauce)
  • Vitello Marsala (vitello scaloppini, mixed mushrooms, Marsala white wine sauce)
  • Salmone Piccata (oven-roasted organic salmon, lemon, white wine, capers)
  • Pollo Parmigiana (chicken breast, mozzarella cheese and tomato sauce)

 For a $10 Additional Charge:

  • Osso Buco “Ferraro’s House Specialty” (veal shank braised in a Barolo veal sauce served with farro)

Dolci

Ferraro’s dessert sampler

 

To make reservations for this exceptional anniversary experience, call (702) 364-5300.

1 Comment

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  1. 1
    CLARA MARRERO

    I was visiting Las Vegas for the first time with family and friends and we were recommended to eat at Ferraro’s. The restaurant is lovely and it was recommended that we choose the prix-fixe menu for their 32nd anniversary. The main course I chose was Rigatoni Toscani.
    It was mouth watering tasty. Unlike me, I could not stop eating this delicious dish. Absolutely, amazing. Would you happen to have a Ferraro’s in New York? I cannot stop thinking about Rigatoni Toscani and want to taste this dish again and again.

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