best italian las vegasTag
Nov. 9 – 18, Ferraro’s will be one of just three Las Vegas restaurants taking part in Urbani Tartufi’s Third Annual White Truffle Festival.
Our next Sotto le Stelle is on Saturday, Nov 17th, from 11 p.m. to 3 a.m. As our guest, you will enjoy “Las Vegas Chef of the Year” Francesco DiCaudo’s traditional Italian grilled meats as well as pasta, risottos, and vegetables.
With summer nearing its end, Ferraro’s announces its final menu of the season from the Campania region.
A menu of dishes from the Veneto region will be featured from Aug. 10 – 23 and, like each four-course menu in this first-ever series, is priced at just $49 per person
Summer has arrived and, along with it, the bright and flavorful tastes of the season we will share with you at our June 23 Taste & Learn event.
Benvenuta Primavera! As we welcome spring, please join us for our next Taste & Learn, which takes place on April 28 at 5 p.m. This month we will journey to Tuscany and spotlight the wines of Livio Sassetti.
One of the wines we look forward to pouring for you is among the top Super Tuscan wines—Argiano, Solengo—rated one of the Top 5 wines in all of Italy!
It’s a New Year and Ferraro’s is pleased to announce a brand-new Mezzanotte menu for 2018. We now offer four-course small plate menus for $25 from 11 p.m. to 2 a.m. Perfectly portioned for late-night dining, each dish is full of award-winning Executive Chef Francesco Ferraro’s signature flavor. An extra treat during Ferraro’s Mezzanotte hours: All wines (with some limited exceptions) will be 50 percent off. Plus, all a la carte dishes on our Mezzanotte menu and other drinks are offered at 25 percent off the regular price.
What a special evening has been planned for our final Taste & Learn of 2017. On Saturday, December 16, from 6 – 8 pm we will travel to four different regions on a giro d’iatalia (Tour of Italy)! For your tasting enjoyment, the night will feature carefully selected premier producers from each of the respective regions.
We have a very special dinner coming up that will be held Thursday, November 16th from at 6 pm. We’re excited to return to Tuscany, and will be once visiting our patron and house favorite Banfi wines.