Enjoying your favorite Italian dinner at home just got a whole lot easier. Now you can order your favorite traditional Italian food + wine and head home to enjoy!
If you’re looking to have a delicious meal for tonight but too tired to cook, we’ve got you covered. Ferraro’s offers a full menu of traditional Italian delights and your favorite dishes.
We let our food, and cooking, do the talking. We invite you to browse our menus and find the perfect movie to watch with dinner before coming to pick up a delicious feast.
It’s never been easier to find great Italian take-out food in Las Vegas for your next meal at home or late night in the office.
Take Out Menu
This menu is available for take-out dining only.
Thinly sliced raw prime sirloin, arugula, Parmigiano Reggiano, truffle oil, lemon, mustard sauce
Nonna’s Stuffed Pepper, ground veal, eggplant, Parmigiano, breadcrumbs, over meat sauce.
Thinly sliced roasted veal, tuna sauce, capers, lemon
Blistered cherry tomatoes, crispy capers, Mediterranean olives, pine nuts, basil oil, micro basil
Marinated Mediterranean octopus, potato, black olive, fried capers
Prime beef tartare, reggiano truffle reduction, black truffle crostini
Squid, bay scallops, shrimp, zucchini, fennel, mustard sauce
Australian head-on tiger prawns, citrus sauce, herb oil, toasted parmigiana bread crumbs
Del re prosciutto di parma, fried parmigiano dumpling, stracciatella, figs, hazelnuts, saba
Classic Caesar
Valdivia tomatoes, avocado, red onion, fresh mozzarella, extra virgin olive oil with balsamic vinegar
Oranges, aruhula, fennel, olives, pinenuts, balsamic dressing
Spring mix salad, cherry tomato, dry cranberries, pistachio, sunflower seed, shaved carrots, parmigiano reggiano, 4 foglie balsamico dressing
Cheese tortellini in capon broth
Acquerello risotto, lobster, seasonal black truffle, mascarpone cheese
Bolognese sauce, bechamel sauce, ricotta cheese, tomato sauce
Potato dumplings, pachino tomatoes, spinach pureé, ricotta salata
Spaghetti, clams, shrimp, scallops, lobster, mussels, squid, campari tomatoes
Long wide Pasta with scallops, lobster, asparagus, butter, sage, truffle
Rigatoni pasta, house-made spicy sausage, nduja, caciocavallo, toasted breadcrumbs
Thick short hollow pasta with traditional Roman sauce, guanciale, tomato, pecorino cheese, red pepper flakes
Acquerello risotto, sparkling wine, scallops, caviar, citrus zest
Pancetta, guanciale, pecorino, egg yolk, black pepper
Mixed mushrooms, porcini, thyme, parmigiana, fresh black truffles
Pecorino, lump crab, zucchini flowers, black pepper, lemon zest, bread-crumbs
10oz airline chicken breast, lemon, white wine, garlic, rosemary, spinach, potato pureé
Slow braised honeycomb beef stomach lining in a spicy tomato sauce
Veal scaloppini, lemon, butter, white wine, capers served with grilled asparagus, potatoes
Hermi Farms Braised rabbit, soft polenta, roasted mushrooms
8oz butcher’s block prime filet mignon, balsamic demi reduction, topped with crispy shallots, spinach, potato pureé
Scottish salmon, house-roasted campari tomatoes, cannelini beans, fennel, mediterranean olives
Pounded, breaded Butcher’s Block Bone-in veal chop, Prosciutto cotto, mozzarella, white wine demi gorgonzola reduction
Veal shank braised in red wine reduction served with farro
Mediterranean seabass, hazelnut crust, guanciale, figs, tarragon, white wine, spinach
4oz royal american wagyu rib cap, seared scallops, black truffle sauce, grilled asparagus, potato pureé
14oz prime ny strip, arugula, parmigiano, evoo, saba
Colorado superior lamb chops, potato pureé, tinker bell pepper, asparagus, lamb
Ferraro’s favorite… classic Italian dessert, ladyfingers, Mascarpone cheese & espresso
Layered Pistachio cream, cream cheese custard, atop a rich walnut crust
Almonds, spicy strawberry consomme, pistachio tuile
Hazelnut Chocolate cake, chocolate mousse, bacio ice cream, yogurt
Homemade vanilla cheesecake, cannoli crust, mix berries salad
An assortment of Italian cookies