The ideal venue to host your event for any occasion, redefining the traditional Italian dining experience through the exquisite seasonal menu and a beautifully designed space.
Farm-fresh produce, hand-rolled pasta, whole animals, and wild-caught fish are prepared daily, on-site. The beauty of Italian food is its simplicity and soul. We let our food, and cooking, do the talking. We invite you to browse our dinner, happy hour, and vegan menus. Enjoy!
Menu alla Carta
Explore the textures, colors, and delicious traditional Italian flavors with our menu of the season. All the ingredients are fresh and carefully selected by our chef. Enjoy an extraordinary dining experience.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
No itemized checks, please. Maximum of four (4) credit cards per table. 18% service charge on parties of 6 or more. 20% service charge on parties of 12 or more. Split dish charge $15.00.
Corkage Fee: $50 - 750 ML | $100 - Magnum
(Limit One Bottle)