The next Taste & Learn on Saturday, July 24 from 6 to 8 p.m. July’s event spotlights the wines from Azelia Winery, a boutique winery run by the Scavino family since its founding in 1920.
On Friday, May 7 at 6:30 p.m., guests will savor exclusive wines from the Balan Company paired with a specially prepared dish by Executive Chef Mimmo Ferraro.
