***UPDATE**** Las Vegas, we are SOLD OUT for the December Truffle Dinner. Thank you for your support! From time to time we have cancellations, if you would like to be placed on the waiting list, please submit an inquiry via our contact form.

Save the Date: Friday, December 1st, at 6 p.m., for an extraordinary journey into the world of truffles at Ferraro’s Ristorante, a haven for culinary aficionados seeking the epitome of fine dining.

This isn’t your typical dining experience; it’s a sumptuous exploration that immerses you in the opulent world of truffles, featuring both the illustrious Italian white truffles from Alba and the esteemed black truffles.

The undisputed star of the evening is the Italian white truffle, renowned for its elusive aroma and unparalleled flavor profile. These exquisite truffles will infuse each dish with an enchanting essence, elevating your culinary adventure to extraordinary heights.

Italian white truffles are a natural marvel, gracing our palates only from October to late December. Cultivated in perfect symbiosis with oak, beech, and hazelnut trees, these subterranean treasures absorb the essence of their surroundings, rendering each truffle a one-of-a-kind masterpiece coveted by discerning connoisseurs.

Our menu is an artful composition designed to showcase the ethereal allure of Italian white truffles while paying homage to the rustic charm of black truffles. Each dish is meticulously paired with fine wines, carefully selected to enhance the rich tapestry of flavors.

This Six-Course Menu includes:

For England Rosè
Fiori di Zucca
Lightly fried zucchini flower stuffed with ricotta, truffled Pecorino, white truffle

La Spinetta Timorasso
Tonno Rosso
Bluefin tuna, black truffle vinaigrette, truffle caviar, potato chips, black truffle

La Spinetta Bordini Barbaresco
Carne Battuta
Beef tartare, crispy artichoke, cured egg yolk, truffle cream, white truffle

La Spinetta Gallina Barbaresco (Duo)
Risotto Parmigiano
Parmigiano risotto, truffle honey, chestnuts, white truffle

Ravioli di Coniglio
Rabbit ravioli, Porcini, sage, veal demi, black truffle

La Spinetta Campè Barolo
Filetto di Manzo e Foie Gras
Petite filet mignon, Foie Gras, Madeira, crostini, spinach, potato, white truffle

Zabaione di Frangelico con torta di olio di oliva, tartufo bianco
Hazelnut egg custard, olive oil cake, white truffle

Experience an evening that seamlessly blends relaxation with culinary delight; it’s an event you won’t want to miss.

Tickets for this remarkable culinary journey are priced at $295 per person, excluding tax and gratuity. Due to the limited seating capacity, we highly recommend securing your reservation by calling (702) 364-5300.

We extend a warm invitation for you to join us and savor the unique flavors of both white and black truffles. Come indulge in a night of exceptional food at Ferraro’s Ristorante. We can’t wait to host you at the ‘Truffle Elegance and Culinary Desire Event’ for a truly unforgettable experience!