We have a wonderful partner presenting our next Taste & Learn event, on Saturday, August 25, at 6 p.m. Located here in Las Vegas, Franco Wine supplies exclusive Italian varietals curated from exceptional producers. Throughout the evening, we will criss-cross Italy and sample wines from Bocale, located in the city of Montefalco in the Umbria region; Tenuta del Morer in the Veneto; and Lanciola in Tuscany, which produces fine Chiantis and Sangioveses.
Next Stop: Tuscany – Visit Renaissance Italy’s Most Storied Region With Special Menu At Ferraro’s. Prix-Fixe Tuscan Menu Offered July 27 – Aug. 9th.
Journey to Chef Francesco DiCaudo’s home region of Sicily, the next stop on Ferraro’s Summer Regional Menu Series – Prix-fixe Sicilian Menu Offered July 13 – July 26
One of the wines we look forward to pouring for you is among the top Super Tuscan wines—Argiano, Solengo—rated one of the Top 5 wines in all of Italy!
What a special evening has been planned for our final Taste & Learn of 2017. On Saturday, December 16, from 6 – 8 pm we will travel to four different regions on a giro d’iatalia (Tour of Italy)! For your tasting enjoyment, the night will feature carefully selected premier producers from each of the respective regions.
When you host at Ferraro’s, you’re guaranteeing everyone on your guest list an incredible experience they won’t soon forget.
Guests will enjoy four wines accompanied with extraordinary paired dishes prepared by Ferraro’s Chef Francesco di Caudo.
Taste & Learn to take place Saturday, April 2 from 4 to 6 p.m. This wine-and food-pairing event is presented in partnership with western Sicily’s renowned Donnafugata winery.
After two months away, we’re excited to present our first Taste & Learn of 2016 in partnership with one of Italy’s top wineries, Tenuta San Leonardo from the Trentino region.
Festive four course holiday menu for private parties begins December 1, 2015 featuring classic Italian dishes.