Priced at $84 per person and $28 for children 12 and under, please note that for the kids menu it will exclude the Antipasti course.
The complete Thanksgiving menu follows:
Antipasti (choose one):
Burrata – Blueberry compote, almonds, arugula
Ravioli di Zucca – Butternut squash ravioli, butter, sage, hazelnuts
Crostata ai Funghi – Mixed mushroom tart, ricotta, shallots, thyme
Vitello Tonnato – Chilled, roasted veal loin, tuna mousse
Risotto Funghi – Risotto, mixed mushrooms, mascarpone, parmigiano
Secondi:
Tacchino della Tradizione – Free-range turkey breast and dark meat with gravy, cranberry chutney, sausage stuffing, mashed potatoes, green beans
Dolci (choose one):
Cannoli al pistachio
Apple pie w/ vanilla custard
Pumpkin pie
Tiramisu
Passione pistachio
The Thanksgiving menu above is available for dine-in only. Parties of six to 11 guests will be charged an 18% gratuity, and parties of 12 or more will be charged a 20% gratuity. No substitutions are accepted, and guests may not share meals. Pricing is not valid with other offers.
Reservations are required with a credit card. Ferraro’s is also available for holiday party bookings with private dining rooms accommodating eight to 120 people. To make holiday dinner reservations or to book a holiday party, call (702) 364-5300.
