Menu Archives - Page 15 of 16 - Ferraro's Ristorante

February 4, 2016
Menu Press

NEW LUNCH & DINNER MENUS

Ferraro's Ristorante has introduced new dinner dishes under the direction of Executive Chef Francesco DiCaudo. These new dishes join a menu replete with authentic Italian fare, including Ferraro’s signature favorites, such as Osso Buco, Coniglio Brasato and Lasagna alla Gino, ...

February 4, 2016
Events Menu Wine

Taste & Learn is Back for 2016!

After two months away, we're excited to present our first Taste & Learn of 2016 in partnership with one of Italy's top wineries, Tenuta San Leonardo from the Trentino region.

January 25, 2016
Events Menu Press

ROMANCE GUARANTEED THIS VALENTINE’S DAY

Special Prix-Fixe Menu and Regular Menu Available

December 31, 2015
Events Menu

New Years Eve Dinner and Hours

Everyone has a special night planned for tomorrow ringing in the New Year, and we wanted to get the word out about our New Years Eve details.

December 6, 2015
Menu Press

White Truffles On The Menu

Ferraro’s Vitello Reale with White Truffles, Featured in Wine Spectator Magazine, among Truffle Dishes Served Nightly

November 23, 2015
Menu Other Press

FESTIVE FOUR-COURSE HOLIDAY MENU FOR GROUP DINING

Festive four course holiday menu for private parties begins December 1, 2015 featuring classic Italian dishes.

November 23, 2015
Menu Other

GIVE THE GIFT OF ITALIAN DELICACIES THIS HOLIDAY SEASON

Festive Gift Baskets and Homemade Italian Cookies Available for Special Order

November 10, 2015
Events Menu Press

Enjoy Thanksgiving Dinner

Ferraro’s provides guests Thanksgiving options: Traditional turkey or Traditional Italian cuisine.

November 10, 2015
Events Menu Recipes Wine

Wine & Food Tasting November 21st

Piedmont Region’s Pio Cesare Winery Has Produced Barolo, Barbaresco Since 1881

October 25, 2015
Menu Press

Ferraro’s Announces its New Executive Chef

Ferraro’s Italian Restaurant & Wine Bar announces its new executive chef, Francesco Di Caudo. He comes to Ferraro’s with more than 20 years of experience cooking in kitchens around the world. In his current role, Chef Di Caudo works closely ...

Menu

NEW LUNCH & DINNER MENUS

Taste & Learn is Back for 2016!

ROMANCE GUARANTEED THIS VALENTINE’S DAY

New Years Eve Dinner and Hours

White Truffles On The Menu

FESTIVE FOUR-COURSE HOLIDAY MENU FOR GROUP DINING

GIVE THE GIFT OF ITALIAN DELICACIES THIS HOLIDAY SEASON

Enjoy Thanksgiving Dinner

Wine & Food Tasting November 21st

Ferraro’s Announces its New Executive Chef

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