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From June 11 through Sept. 4, 2016, Ferraro’s Italian Restaurant and Wine Bar will feature a special four-course, prix-fixe menu for only $45 per person.
When you host at Ferraro’s, you’re guaranteeing everyone on your guest list an incredible experience they won’t soon forget.
Experience the refreshing tastes of Summer in Italy right here in Las Vegas!
Guests will enjoy four wines accompanied with extraordinary paired dishes prepared by Ferraro’s Chef Francesco di Caudo.
Described as “diamonds of the kitchen” truffles possess exquisite qualities that chefs yearn for in their dishes. If you’re looking for an incredible culinary experience featuring truffles in the city that never sleeps, then join us for dinner at Ferraro’s.
Ferraro’s Italian Restaurant & Wine Bar has introduced new dinner dishes under the direction of Executive Chef Francesco DiCaudo. These new dishes join a menu replete with authentic Italian fare, including Ferraro’s signature favorites, such as Osso Buco, Coniglio Brasato and Lasagna alla Gino, and are available daily at Las Vegas’ favorite family-run fine-dining Italian restaurant.
Special Prix-Fixe Menu and Regular Menu Available
Ferraro’s Vitello Reale with White Truffles, Featured in Wine Spectator Magazine, among Truffle Dishes Served Nightly
Festive four course holiday menu for private parties begins December 1, 2015 featuring classic Italian dishes.
Sponsored by Wirtz Beverage Group, Complimentary Liquor Tastings Included