This Mother’s Day, treat mom to an elevated celebration at Ferraro’s Ristorante on Sunday, May 11. Families are invited to honor the special women in their lives with an unforgettable dining experience. Every mother will be welcomed with a complimentary glass of prosecco to toast her special day.
Known for its authentic Italian cuisine, warm hospitality, and inviting ambiance, Ferraro’s will also feature a selection of exclusive, one-day-only culinary specials crafted just for the occasion.
“Each Mother’s Day dish is a tribute to the remarkable women who enrich our lives,” said Executive Chef Mimmo Ferraro. “We invite guests to join us in celebrating with heartfelt flavors and shared moments that show our gratitude to moms everywhere.”
The complete list of Mother’s Day specials follows:
Burrata ($24) – Blueberry compote, prosciutto di parma, grilled focaccia
Spaghetti Aragosta Fra Diavolo ($72) – Homemade spaghetti, fresh tomatoes, Maine lobster meat, 7oz Canadian lobster tail, Calabrese peppers
Ravioli di Ricotta e Spinaci ($36) – Ricotta and spinach stuffed pasta, butter, sage, walnuts
Mare e Monte ($98) – Surf n’ Turf with 8-ounce filet mignon, 7-ounce Canadian lobster tail, grilled asparagus, roasted potatoes, drawn butter
Risotto Limone e Gamberetti ($48) – Acquerello risotto, colossal prawn, lemon zest, salsetta Genovese
Reservations for Mother’s Day are highly recommended as spots are filling fast. Ferraro’s will be open from 12 to 8 p.m. on Sunday, May 11. To make reservations, please call (702) 364-5300 or click here to book online.
