At Ferraro’s Italian Restaurant and Wine Bar, you’re treated like family. So, it would make sense to spend Thanksgiving at the restaurant on the most popular family holiday of the year. Now in its 33rd year in Las Vegas, Ferraro’s welcomes everyone for a Thanksgiving feast on November 22nd from 1pm – 9pm.
Our award-winning Executive Chef Francesco DiCaudo has prepared a traditional Thanksgiving menu accented with seasonal Italian dishes for $49.95 per adult, $16.95 per child. The menu includes a choice of starter, a savory chocolate pasta dish, roasted turkey accompanied by a selection of autumn vegetable dishes and a choice of dessert.
The full Thanksgiving menu follows:
Choice of Starter
Burrata – Soft Apulia cheese, butternut squash, pepita seed, hazelnut dressing
Mista – Mixed spring salad, cherry tomato, dried cranberry, pistachio, sunflower seed, shaved carrot, parmigiano Reggiano, 4foglie balsamic
Zuppa di Fungi e Porri – Mushroom and leek soup
Pasta
Chocolate Tagliatelle – Butternut squash, seasonal mushrooms, parmigiano Reggiano, sage
Main Course
Tacchino della Tradizionale – Slow-roasted Diestel Farm whole turkey, served with orange-cranberry chutney, Romano and yellow-bean salad, sausage-fig stuffing, truffle-mashed potato, Brussels sprouts with onion and pancetta.
Choice of Dessert
Ferraro’s Dessert Sampler
Sweet Potato Cake with Caramelized Fuji Apple
Reservations are recommended for Thanksgiving Day. Call (702) 364-5300 or CLICK HERE
