Buon Giorno a Tutti! I cannot believe it myself, but this week marks 30 years since Rosalba and I first opened Ferraro’s in Las Vegas. In fact, Mayor Carolyn Goodman has declared Friday, November 6, “The Ferraro Family Day in ...
Ferraro’s Italian Restaurant & Wine Bar announces its new executive chef, Francesco Di Caudo. He comes to Ferraro’s with more than 20 years of experience cooking in kitchens around the world. In his current role, Chef Di Caudo works closely ...
Ferraro’s Italian Restaurant and Wine Bar invites everyone to celebrate our 30 year anniversary with us this November and enjoy a special anniversary menu priced at $30.30 per person. Offered Nov. 6-8 and again Nov. 13-15
New Executive Chef Francesco di Caudo invites guests to enjoy fresh fall flavors—such as butternut squash, forest mushrooms and persimmon—incorporated into authentic Italian recipes.
We are honored to feature Mastroberardino wines from the Campania region. Established in the 1750s, Mastroberardino Winery represents 10 generations of wine making!
