This November, Ferraro’s Ristorante will celebrate its monumental 40th anniversary, marking four decades of authentic Italian cuisine, family tradition, and critical acclaim in Las Vegas. From its humble beginnings as a six-table deli and pizzeria in 1985, Ferraro’s has evolved into a premier dining destination recognized among the best Italian restaurants in the world. A timeline of notable moments in Ferraro’s history may be found here.
Ferraro’s reputation for excellence has been spotlighted by Gambero Rosso, the international authority on Italian food, wine, and culture. In 2023, the restaurant earned the esteemed Tre Bottiglie (Three Bottles) award, a distinction reserved for world-class Italian wine lists. The following year, Ferraro’s received the coveted Tre Forchette (Three Forks), becoming one of only eight U.S. establishments to achieve the highest rating for authentic Italian cuisine. In 2025, Gambero Rosso once again included Ferraro’s among its select honorees in its prestigious Top Italian Restaurants Guide.
With handcrafted pastas, premium ingredients and a wine collection boasting more than 1,800 labels and 22,000 bottles, Ferraro’s continues to attract both locals and visitors seeking the finest Italian dining experience in Las Vegas. Today, the restaurant employs 110 team members and donates more than $30,000 annually to local schools and charities, further cementing its legacy as a family-owned business dedicated to its community.
“Forty years is a milestone not just for our family, but for everyone who has shared a meal with us over the years,” said Mimmo Ferraro, executive chef, Ferraro’s Ristorante. “My father started Ferraro’s with a passion for great food and true hospitality, and I’m proud to carry that tradition forward. Our story began at six tables, and today we’re honored to be recognized on the world stage while still welcoming guests like family at every service.”
40th Anniversary Offers in November:
On Friday, Nov. 7, the restaurant will offer classic throwback lunch entrées — including eggplant parmigiana, spaghetti and meatballs, or lasagna — for dine-in at $4.99++ each, while supplies last. Limit one discounted entrée per guest, per reservation.
Additionally, from Monday, Nov. 10, through Thursday, Nov. 13, diners can enjoy a curated selection of 10 Italian wines, personally chosen by Gino Ferraro, available for $40 per bottle (regularly $80–$100).
From Saturday, November 8 through Thursday, November 13, enjoy 40% off your entire check when you dine with us.
Details:
Offer valid November 8–13, 2025.
Guests must spend a minimum of $100 per person
Cannot be combined with any other offers or promotions
Must present the anniversary email to receive the discount
To make a reservation, call (702) 364-5300 or learn more online at www.ferraroslasvegas.com.
