Marchesi Antinori Wine Dinner

Ferraro’s Ristorante will present an exceptional evening with Marchesi Antinori, one of Italy’s most historic and influential wine families, on Tuesday, May 5, 2026, at 6 p.m. This rare dinner will feature a curated selection of Antinori wines, including Tignanello, widely recognized as one of the world’s greatest Super Tuscans.

Marchesi Antinori has played a principal role in modern Italian wine history as a pioneer of the Super Tuscan movement and elevating Tuscany to global prominence. Adding to the significance of the evening, Alessia Antinori, daughter of Marchese Piero Antinori and winemaker for the estate, will be present as guest speaker, offering insight into the family’s centuries-long legacy and its continued innovation in Italian winemaking.

Guests will begin with Guado al Tasso Vermentino, a bright and aromatic white wine with lively citrus and floral notes. Villa Antinori Chianti Classico Riserva follows, offering structure and refined elegance. Guado al Tasso Bolgheri Superiore offers depth and concentration with layered dark fruit, while the evening culminates with Tignanello, a bold and beautifully balanced Super Tuscan that continues to set the benchmark for the category. The experience concludes with Vin Santo.

“Marchesi Antinori represents the heart of Tuscan winemaking,” said Mimmo Ferraro, executive chef, Ferraro’s. “To host a member of the Antinori family and showcase Tignanello alongside these other extraordinary wines is an honor. We’re enormously gratified to be able to bring these experiences to our guests, thanks to the close relationships we cultivate with Italy’s best winemakers.”