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Catering Menu

OUTSTANDING CATERING OPTIONS

If you are interested in hosting your next gathering at Ferraro’s, or would like to have us cater your next event, please give call or submit a request. We look forward to making your next occasion a memorable one!

If you’re looking to have a delicious meal for your next party or outside event, we’ve got you covered. Ferraro’s offers outstanding catering options including pick up as well as delivery, set-up/cleanup, servers if needed, and chaffing dishes/serving utensils. 

Take a look at our private dining areas and choose the perfect banquet space for your party to enjoy an exquisite Italian meal.

 

We let our food, and cooking, do the talking. We invite you to browse our menus while planning your next event.

It’s never been easier to find great catering in Las Vegas for your next special occasion.

Discover

Catering Menu

This menu is available for off-premise dining options only. If you have any items you would like from our current dinner menu, please inquire.

Appetizers
Salads
Pasta
Entrees
Vegetables/Sides
Desserts

PRICING IS PER PERSON – Please specify how many people for event when ordering.

Mozzarella Caprese
$96.00

Serves 12 – Fresh imported Italian mozzarella, tomato, basil, balsamic reduction

Shrimp Cocktail
qty. 13/ 15 $3.50 ea pc
Shrimp Marechiaro
qty. 13/ 15 $3.50ea pc
Homemade Meatballs
$36.00 per dozen

Served in tomato sauce

Nonna’s Stuffed Pepper
$12.00 each pepper
Italian Antipasto
$144 serves 12 / $240 serves 25

Imported cured meat, house made roasted and pickle vegetables, imported cheeses, marinated olives

Rolled Carpaccio Di Manzo
$26.00 per 1

(Can cut and roll up)

Polipo
$28 per lb.
Arancini
$8 each

HT = HALF TRAY serves 8-12 ppl, FT = FULL TRAY serves 20-25 ppl

Mimmo
$70 HT / $140 FT

Fresh mozzarella, tomato, avocado, red onion, balsamic reduction

Ferraro Salad
$55 HT / $90 FT

Mix spring salad, cherry tomato, dry cranberries, pistachio, sunflower seeds, shaved carrots, Parmigiano Reggiano, 4 Foglie balsamico dressing

Caesar Salad
$60 HT / $110 FT

Classic Caesar salad, Cetara anchovy dressing, Cantabrian anchovies

HT = HALF TRAY serves 8-12 ppl, FT = FULL TRAY serves 20-25 ppl

All of our pasta is made in-house; please feel free to ask for gluten-free and Paleo options for a $15 upcharge.

Rigatoni Bolognese
$80 HT / $165 FT
Rigatoni Amatriciana
$80 HT / $165 FT
Rigatoni Cinghiale
$80 HT / $165 FT
Rigatoni Pomodoro or Arrabiata
$70 HT / $145 FT
Rigatoni Pink Vodka Sauce
$70 HT / $145 FT
Featured Ravioli
TBD

Ask for Chef's creations

Lasagna all Gino
$210 FT only

HT = HALF TRAY serves 8-12 ppl, FT= FULL TRAY serves 20-25 ppl

We are proud to serve our guests, grass-fed, free-range/ pasture-raised, No hormones and No antibiotics EVER!

Chicken Piccata
$208 HT (8 breasts) / $390 FT (15 breasts)

10oz airline chicken breast

Chicken Limone
$208 HT (8 breasts) / $390 FT (15 breasts)

10oz airline chicken breast

Veal Picatta
$16pp

2 scallopini, each 4oz

Osso Buco
$78 each

The reason behind our longevity!

Salmone
$36pp

8oz salmon fillet

Coniglio Brasato
$36pp

2 pieces per order. Braised rabbit… SO GOOD!

Filet
$65 per lb

Prime beef filet mignon, sold by the whole loin

Branzino
$36pp

Served Only in Half Trays

Grilled Asparagus
$65.00
Roasted rosemary potatoes
$45.00
Sautéed Mixed Vegetables
$45.00
Sautéed rapini
$50.00

Broccoli rabe

Tiramisu
$80 HT / $150 FT
Passione Pistachio
$80 HT / $150 FT
Cannoli
$4.00 each
Rosalba’s Cookies
$25.00 per lb.

An assortment of Italian cookies

The Famous Cheesecake
$90 per cake

Made in house, whole cake

Plus Gratuity (20%), Tax (8.375%) + Beverage.  Additional 3% Admin Fee for events of 20 or more. Prices are subject to change without notice.