Dinner Banquet Menu

Dinner Banquet Menu

 

OPTION 1

APPETIZER (Served Family Style – host pre-select 2)

Polpette – House made Italian meatballs
Calamari Fritti – Fried calamari

INSALATA (host pre-select 1)

Cesare – Classic Caesar salad

Insalata Della Casa Baby greens, cherry tomatoes, blue cheese, balsamic dressing

SECONDI (guest will choose that evening)

Tagliatelle Bolognese – House made bucatini pasta, Bologna style meat sauce

Spaghetti Pomodoro – House made pasta, fresh pomodoro sauce, basil, extra virgin olive oil

Vitello Piccata – Veal scaloppini, lemon, butter, white wine, capers, served with grilled asparagus
Pollo Marsalese – Seared chicken breast, farro, forest mushrooms, Marsala sauce
Salmone – Grilled skin on Scottish salmon, cannellini beans, braised gem lettuce, roasted garlic herb sauce

DOLCI

Sampler of Two House Desserts – Tiramisu – Cannoli
$65 PER PERSON*
*Plus gratuity (20%), tax (8.25%) + beverage.
Prices are subject to change without notice. Management reserves all rights.

OPTION 2

APPETIZER (Served Family Style – host pre-select 3)

Polpette – House made Italian meatballs
Caprese – Fresh mozzarella, tomatoes, basil, pine nuts

*Rolled Carpaccio di Manzo -Thinly sliced prime sirloin, arugula salad, shaved Parmigiano Reggiano, truffle oil

Calamari Fritti – Fried calamari

INSALATA (host pre-select 1)

Cesare – 1/2 order Classic Caesar salad

Foglie di Cavolo – Baby kale, arugula, mix nuts, ricotta salata, spicy squash dressing

PASTA

Gnocchi Pomodoro – Potato dumplings, Campari tomato sauce, basil, extra virgin olive oil

SECONDI (guest will choose that evening)

Vitello Picatta – Veal scaloppini, lemon, butter, white wine, capers, served with grilled asparagus
Pollo Marsalese – Seared chicken breast, farro, forest mushrooms, Marsala sauce
Salmone – 

Grilled skin on Scottish salmon, cannellini beans, braised gem lettuce, roasted garlic herb sauce

Brasato – Braised short ribs, butternut squash-truffle roman semolina gnocchi, king mushrooms, toma cheese sauce

DOLCI

Sampler of 2 House Desserts – Tiramisu – Pistachio Passion

$75 PER PERSON*

*Plus gratuity (20%), tax (8.25%) + beverage.Prices are subject to change without notice. Management reserves all rights.

OPTION 3

APPETIZER (Family Style – host pre-select 2)

Polpette – House made Italian meatballs
Calamari Fritti – Fried calamari
Caprese – Imported Bufala mozzarella, heirloom tomatoes, basil, pine nuts
Polipo Siciliano – Marinated octopus, capers, black olives, potatoes
*Rolled Carpaccio di Manzo -Thinly sliced prime sirloin, arugula salad, shaved Parmigiano Reggiano, truffle oil
Tripe – Tripe in spicy tomato sauce

INSALATA (host pre-select 1)

Cesare – 1/2 order Classic Caesar salad
Insalata Mimmo – Heirloom tomatoes, avocado, red onion, fresh mozzarella, extra virgin olive oil, balsamic vinegar

PASTA

Rosotto Aragosta – Italian Arborio rice, lobster, seasonal black truffle, mascarpone cheese

SECONDI (guest will choose that evening)

Branzino –Mediterranean sea bass, sweet potato, baby kale, guanciale jus

Ossobuco – Veal shank simmered in a Barolo veal sauce served with farro
Filetto di Manzo (10 oz.) – Seared tenderloin, artichokes puree, spinach, onion texture, oxtail reduction sauce

Polletto Arrosto – Marinated pan roasted chicken, smoked potato puree, roasted winter vegetables, Nduja sauce

DOLCI

Sampler of 3 House Desserts Tiramisu – Pistachio Passion – Cannoli

$90 PER PERSON*

*Plus gratuity (20%), tax (8.25%) + beverage. Prices are subject to change without notice. Management reserves all rights.