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Dinner Menu | Lunch Menu
Events: Menu 1 | Menu 2 | Menu 3
Happy Hour Menu

Event Menu 2

Appetizer | Salad | Entree | Dessert

 

(702) 364-5300 · 5900 West Flamingo Road
mimmo@ferraroslasvegas.com

 

 

CHOICE OF PASTA APPETIZER

(Choice of three (3) per party SERVED FAMILY STYLE)

  • Meatballs – Homemade in sauce
  • Sausage – Homemade, Grilled, Spicy
  • Ravioli Funghi - Homemade Ravioli with Exotic Mushrooms, Ricotta, Parmigiano Cheese
  • Antipasto - Traditional
  • Calamari Fritti - Deep Fried
  • Risotto Gamberi - Short Grain Arborio Rice with Shrimp, Parmigiano Cheese
  • Mozzarella Caprese - Bufala Mozzarella, Beefsteak Tomatoes, Basil
  • Asparagi Prosciutto Mozzarella - Grilled Asparagus wrapped in Prosciutto topped with melted Fresh Mozzarella
  • Gnocchi - Homemade Potato Dumplings in Pomodoro Sauce.
  • Agnolotti - Homemade Spinach & Cheese Ravioli

CHOICE OF SALAD
(Choice of one (1) per party)

  • Cesare – Classic Caesar
  • Spinaci Nani – Baby spinach, roasted pine nuts, raisins, tomatoes,
    Raspberry Vinaigrette.
  • Casa - Mixed Exotic Greens with Balsamic Vinaigrette.

CHOICE OF ENTRÉE
(1 per Guest)

  • Osso Buco - Veal shank simmered in a Chianti Veal sauce.
  • Orecchietti Toscani - Ear shaped Pasta with Rapini, Shrimp, Cannellini Beans, Garlic & Olive Oil
  • Pescata del Giorno – Fresh fish of-the-day with Chef’s Special Sauce
  • Filet Mignon – Wild Mushrooms in a Veal demi-glaze reduction
  • Vitello Saltimbocca alla Romana - Veal Medallions, Prosciutto, topped with Fontinella Cheese and Sherry Demi-glace Sauce.

DESSERT SAMPLER


$72.50 per person
PLUS: Gratuity (18%), Tax (7. 75%) & Liquor

Menus can be customized – any change may reflect price change.

*Prices subject to change without notice. Owner reserves all rights.


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