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Dinner Menu | Lunch Menu
Events: Menu 1 | Menu 2 | Menu 3
Happy Hour Menu

Lunch Menu

Starters | Entree Salads | Sandwiches
Pasta & More

 
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STARTERS

Calamari Fritti.........................................................................................................7.25
Deep fried Squid with side of Marinara sauce & Lemon

Carpaccio Torcello................................................................................................11.50
Thinly sliced Beef, Arugola Salad, Shaved Parmigiano, Truffle Oil

Caprese Combination ............................................................................................6.50
Fresh Bufala Mozzarella and homemade Bufala roll w/Pine Nuts, Basil,
Mascarpone Cheese – Served over Beefsteak Tomatoes w/Extra Virgin Olive Oil


Antipasto Misto....... ............................................................................................11.50
Traditional Italian Antipasto. Prosciutto, Salami, Roasted Peppers, Italian
Cheeses, Marinated Artichokes & Olives.

House Salad ...........................................................................................................4.50
Spring mix with choice of dressing.

Spinach Salad ........................................................................................................6.50
Baby Spinach, roasted Pine nuts tossed in Raspberry Vinaigrette

Caesar ....................................................................................................................6.50
Classic Caesar Salad

Napoletana .............................................................................................................6.50
Arugola, sliced Beefsteak Tomatoes, sliced Bermuda Onions, Anchovies,
Topped With a 25 year old Balsamic Vinegar and Extra Virgin Olive Oil

Pasta Fagioli Soup – Bowl ....................................................................................5.25

ENTRÉE SALADS

Greek Salad ........................................................................................................ 12.00
Romaine and Iceberg lettuce, Greek Olives, Red Onion, Feta Cheese topped with Grilled Chicken Breast, Plain or Blackened

Butter Lettuce Salad .......................................................................................... 12.00
Butter Lettuce with Toasted Almonds, Crumbled Blue Cheese, Fresh Tomatoes Ranch and Balsamic Dressing topped with Grilled Chicken Breast - Plain or Blackened

Cesare ................................................................................................................. 12.00
Classic Caesar Salad with a choice of Grilled Salmon or Chicken

Rosalba ............................................................................................................... 12.00
Spring Mix, marinated Artichokes, Hearts of Palm, Roma Tomatoes, tossed with Ranch Dressing and Balsamic Vinegar topped with Grilled Chicken

Tuscan ................................................................................................................. 12.00
Albacore White Tuna, Cannellini Beans, Bermuda Onion, Virgin Olive Oil over Spring Mix and Beefsteak Tomatoes

Orange Infused Smoked Salmon ....................................................................... 12.00
Exotic Greens with White Balsamic Vinaigrette, a timbale of Orange Infused Salmon, Fresh Mozzarella and Beefsteak Tomatoes

Spinach Salad ......................................................................................................12.00
Baby Spinach, Roasted Pine Nuts tossed in Raspberry Vinaigrette topped with Grilled Chicken or Salmon

PASTA & MORE
Spaghettini Aglio Olio........................................................................................... 9.00
Thin Spaghetti with Extra Virgin Olive Oil and Garlic

Spaghettini Pomodoro............... ........................................................................... 9.00
Thin Spaghetti with Fresh Roma Tomatoes, Garlic, Extra Virgin Olive Oil and Fresh Basil

Ravioli di Funghi alla Panna.................................................................................12.00
Homemade Jumbo Ravioli filled with Exotic Mushrooms, Ricotta, Parmigiano Cheese in a Creamy Sauce

Rigatoni Fiorentina ..............................................................................................12.00
Rigatoni pasta, Chicken breast, sun-dried tomatoes, fresh spinach, garlic & Virgin Olive Oil

Gnocchi con Salsa Rosa alla Grappa......................................................................9.00
Homemade Potato Dumplings in Pink Grappa Sauce. (Note: Our Gnocchi are light and soft as they should be.)

Fettuccini Alfredo with Grilled Chicken...............................................................12.00
Fettuccini Pasta with Grilled Chicken in an Alfredo Sauce

Philly Steak ........................................................................................................ 12.00
Sautéed Thinly Sliced Sirloin, Onions, Melted Mozzarella with a side of Potatoes

Spaghettini and Meatballs ..................................................................................10.00
Thin Spaghettini with Homemade Meatballs in a Marinara Sauce

Gemelli with Chicken in a Pesto Sauce............................................................. 11.00
Twisted Pasta with Grilled Chicken in a Pesto Cream Sauce

Eggplant Parmigiana........................................................................................... 10.00
Sliced Eggplant with Melted Mozzarella in a Red Sauce with a side of pasta

 

Chicken Parmigiana ....................................................... 14.00
Chicken Breast, Tomato Sauce, Mozzarella Cheese with a side of Pasta

Chicken Marsala ............................................................ 14.00
Chicken Breast, Mushrooms and Marsala Wine Sauce

Chicken Limone ............................................................. 12.00
Chicken Breast, Lemon, Butter and White Wine

Chicken Sorrento............................................................14.00
Chicken Breast topped with Sliced Eggplant, Mossarella Cheese in a lite White Wine Tomato Sauce

Fresh Fish of the Day ..................................................... Your Server will inform you

Osso Buco, Meatballs, Grilled Sausage and all Dinner Items are ALWAYS AVAILABLE

18% Gratuity on Parties of 8 or more

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