Desserts Menu
Ferraro’s serves an enticing array of treats, from the choice of crepes, to traditional tiramisu and cannoli, to poached pears, gelato, crème brulee, & other delights.
- 12
- White Chocolate Montenegro Creme Brulee
- White chocolate & Montenegro Amaro topped with fresh raspberries
- 12
- Tiramisu
- A Ferraro's favorite... classic Italian dessert made with lady fingers, Mascarpone cheese & espresso
- 10
- Cannoli
- Trio tower of cannoli filled with smooth ricotta, sugar & cinnamon, with chocolate & raspberry sauces. (Single cannoli available: 6.5)
- 12
- Crepes
- Nutella chocolate, Mascarpone cheese, a hint of orange zest, & gelato
- 12
- Cheesecake
- Creamy cheesecake topped with fresh raspberries in a raspberry coulis
- 12
- Poached Pears
- Poaches pears with seedless grapes in a honey Vin Santo sauce served with vanilla gelato
- 12
- Rosalba's Cookies
- An assortment of Italian cookies
- 10
- Pistachio Passion
- Layered pistachio cream, cream cheese custard & whipped cream atop a rich walnut crust
- 10
- Affogato
- Vanilla gelato, Amaretto, & warm espresso
- 12
- Formaggi
- Chef's daily assortment of imported cheeses served with seasonal preserves
- 10
- Italian Gelato
- Vanilla - Chocolate - Pistachio - Hazelnut
- 10
- Italian Sorbeto
- Raspberry or Lemon
